A portal-vein-catheterization technique in pigs and sheep, and postprandial changes of pO2, pCO2, pH, urea, ammonia, and creatinine and proteins in portal and arterial blood measured in pigs

article





Leeuwen, P. van

Leuvenink, H.G.D.

Haasbroek, W.M.

Priem, G.

Bosch, M.

Kleef, D.J. van
TNO Identifier
67255
Repository link
https://resolver.tno.nl/uuid:c8a32506-3027-43ae-8e1d-1b49232ba594
Source
Journal of Animal Physiology and Animal Nutrition, 73, pp. 38-46.
Pages
38-46
Files
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