Paenibacillus granivorans sp. nov. : a new paenibacillus species which degrades native potato starch granules

article


Maarel, M.J.E.C. van der

Veen, A.

Wijbenga, D.J.
From a native potato starch-degrading enrichment culture, strain A30 had been isolated and had tentatively been identified as a member of the Bacillus firmus/lentus group (WIJBENGA et al. Appl. Microbiol. Biotechnol. 35, 180-184, 1991). In this paper the isolate A30 is further characterized using phylogentic analysis of the 16S rDNA and determination of a number of additional phenotypic characteristics. These data are compared to those of Paenibacillus amylolyticus, P. chibensis, and P. thiaminolyticus. It is concluded that strain A30 is a new Paenibacillus species, for which the name Paenibacillus granivorans is suggested.
Topics































16S rDNA phylogenyNative potato starchPaenibacillusPhenotypic characterizationPotato starchBacillusBacterium cultureBacterium isolationNonhumanPaenibacillusPhenotypePhylogenyPriority journalStrain differenceTemperature dependenceBacillusBacterial Typing TechniquesDNA, RibosomalMolecular Sequence DataPhylogenyRNA, Ribosomal, 16SSolanum tuberosumStarchBacillus firmusBacteria (microorganisms)PaenibacillusPaenibacillus amylolyticusPaenibacillus chibensisPaenibacillus granivoransPaenibacillus thiaminolyticusProkaryotaSolanum tuberosum
TNO Identifier
67097
Repository link
https://resolver.tno.nl/uuid:d8ac8eac-e3e5-4853-9da3-5d746aa4f2ae
Source
Systematic and Applied Microbiology, 23, pp. 344-348.
Pages
344-348
Files
To receive the publication files, please send an e-mail request to TNO Repository.