Detection methods for genetically modified crops

article




Duijn, G. van

Biert, R. van

Bleeker-Marcelis, H.

Peppelman, H.

Hessing, M.
TNO Identifier
56517
Repository link
https://resolver.tno.nl/uuid:0727b0b6-906b-41a5-9591-3d2c2039c817
Source
Food Control, 10, pp. 375-378.
Pages
375-378
Files
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