Better insight into barley and malt

article


Laarhoven, H. van

Angelino, S.

Douma, A.
Topics
Chemistry
TNO Identifier
56216
Repository link
https://resolver.tno.nl/uuid:c13a9a60-00b5-43ae-adb1-50f5d63a14f7
Source
Brauwelt International II(2), pp. p. 140-142, 144.
Pages
p. 140-142, 144
Files
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