An Attempt to Assess the Effects of Social Demand using Explicit and Implicit Measures of Food Experience
conference paper
Explicit (questionnaire) and implicit (EEG and behavioral) measures were used to assess the impact of social demand on appreciation of Japanese and Dutch food. Applied social pressure was too weak to increase liking of Japanese food – however, the different measures were sensitive to other variables of interest such as food neophobia.
TNO Identifier
1013418
ISBN
978-90-74821-94-0
Publisher
s.n.
Source title
Measuring Behavior 2022, 12th International Conference on Methods and Techniques in Behavioral Research, and 6th Seminar on Behavioral Methods 18–20 May 2022
Editor(s)
Spink, A.
Barski, J.
Brouwer, A.M.
Riedel, G.
Sil, A.
Barski, J.
Brouwer, A.M.
Riedel, G.
Sil, A.
Place of publication
S.L.
Pages
143-146
Files
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