TNO in Food Safety : Enjoy healthy food with confidence
other
Efficient risk assessment of food and feed has become a challenging task. Products and production processes are increasingly complex, and the task of determining allergy risks and toxicological and microbiological hazards correspondingly difficult. TNO has developed a range of innovative, integrated methods for risk assessment and risk management, saving manufacturers and governments time and costs in these important areas. The organization also offers support in regulatory affairs and in product and policy development.
TNO Identifier
476792
Publisher
TNO Healthy Living
Collation
6 p.
Place of publication
Delft