Sectoral Innovation Foresight. Food and Drinks sector. Final Report. Task 2
report
Although food and drinks are essential for human life, the food and beverage industry is generally perceived as low-to-mid-technology sector as measured on common indicators for innovativeness and supported by CIS4 data. In principal, however, there exist many innovation possibilities within the food and beverage manufacturing industry that also include new products and new processing methods, tackling some major challenges like improving health, safety and sustainability. The pleasure and traditions associated to food can also be a field of innovation
TNO Identifier
539417
Publisher
European Commission
Collation
85 p.
Place of publication
Brussels
Files
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