Personalized nutrition from a health perspective: Luxury or necessity?

article
Ommen, B. van
Topics



























Biomedical ResearchBiomarkersDietary interventionsPersonal dietbiological markerfatty acid derivativehypocholesterolemic agentprobiotic agentstannol derivativeage distributionbody massdietary intakeeditorialexercisefunctional foodgendergenetic variabilityhealth promotionhomeostasishumaninflammationlifestylemetabolic stressnutritional healthnutritional sciencenutritional valueoxidative stressphenotype
TNO Identifier
240227
Repository link
https://resolver.tno.nl/uuid:2c48882f-3b29-49a2-b36f-a14658deb133
DOI
https://dx.doi.org/10.1007/s12263-007-0018-5
ISSN
15558932
Source
Genes and Nutrition, 2(1), pp. 3-4.
Pages
3-4
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