Searched for: subject%3A%22Vitamin%255C%2Bd%22
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Hendriks, H.F.J. (author), Weststrate, J.A. (author), van Vliet, T. (author), Meijer, G.W. (author)
Objective: To investigate the dose-response relationship between cholesterol lowering and three different, relatively low intake levels of plant sterols (0.83, 1.61, 3.24 g/d) from spreads. To investigate the effects on lipid-soluble (pro)vitamins. Design: A randomized double-blind placebo controlled balanced incomplete Latin square design using...
article 1999
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Hermus, R.J.J. (author), Severs, A.H. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)
-Consumers increasingly use vitamin supplements. Also, since June 1996, foodstuffs enriched with vitamins are available on the Dutch market. -These sources of extra vitamins may be useful for groups at risk for marginal vitamin deficiencies. -These risk groups include the chronically ill (e.g. diabetics), people using medicaments, older people...
article 1999
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van Poppel, G. (author), van den Berg, H. (author), TNO Voeding Centraal Instituut voor Voedingsonderzoek TNO (author)
The prospect that high intake of certain vitamins may confer protection against cancer has drawn substantial attention during the last decades. This paper gives a concise update of the role of a number of promising vitamins in prevention of cancer. Vitamin A and its analogues have an important role in cellular processes related to carcinogenesis...
article 1997
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Kuijpers, M.H.M. (author), van de Kooij, A.J. (author), Slootweg, P.J. (author), TNO Voeding (author)
Microscopic examination of the incisors of rats and mice may reveal toxicologically significant changes. First, the incisor morphology reflects the nutritional status of the animal: fluctuations of mineral metabolism and vitamin availability are disclosed by the rodent incisors, because the incisors continue to grow during life. Similarly,...
article 1996
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Bruinse, H.W. (author), van den Berg, H. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)
Most vitamin status parameters change significantly during pregnancy. A number of factors have been associated with this hypovitaminaemia of pregnancy. From our data, it was concluded that the initial value of a vitamin status parameter was by far the main determinant of the changes of vitamin levels during pregnancy: the higher the value, the...
article 1995
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Theuns, H.M. (author), Offerman, E. (author), Blauw, B. (author), Hoven, P.v.d. (author), Bekker, H. (author), Roholl, P.J.M. (author), TNO Preventie en Gezondheid National Institute of Public Health and Environmental Protection (RIVM), Laboratory of Pathology, Netherlands (author)
Ageing rats are more appropriate for studies on age-related osteopenia than growing or young adult rats, because of the better similarity with ageing man. Both have a negative bone balance, a low bone turnover, decreasing intestinal calcium absorption and decreasing levels of systemic hormones influencing the calcium and bone metabolism....
article 1994
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van den Berg, H. (author), Instituut CIVO-Toxicologie en Voeding TNO (author)
Chemicals/CAS: Vitamin D, 1406-16-2
article 1993
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Meulmeester, J.F. (author), van der Berg, H. (author), Wedel, M. (author), Boshuis, P.G. (author), Hulshof, K.F.A. (author), Luyken, R. (author), TNO Preventie en Gezondheid Centraal Instituut voor Voedingsonderzoek TNO (author)
At the end of the winter circulating concentrations of 25-hydroxyvitamin D (25-OHD) in Asian and Mediterranen immigrants in northwestern European countries are usually very low. This may lead to vitamin D deficiency and eventually to rickets. Children are more prone to develop vitamin D deficiency. The vitamin D status of 8-year-old Turkish,...
article 1990
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Alberts, C. (author), van den Berg, H. (author), Instituut CIVO-Toxicologie en Voeding TNO (author)
article 1986
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