Searched for: subject%3A%22Spectrofluorometry%22
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Coulier, L. (author), Bradley, E.L. (author), Bas, R.C. (author), Verhoeckx, K.C.M. (author), Driffield, M. (author), Harmer, N. (author), Castle, L. (author), TNO Kwaliteit van Leven (author)
Bisphenol A diglycidyl ether (BADGE) is an epoxide that is used as a starting substance in the manufacture of can coatings for food-contact applications. Following migration from the can coating into food, BADGE levels decay and new reaction products are formed by reaction with food ingredients. The significant decay of BADGE was demonstrated by...
article 2010
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Speek, A.J. (author), Wongkham, C. (author), Limratana, N. (author), Saowakontha, S. (author), Schreurs, W.H.P. (author), Instituut CIVO-Toxicologie en voeding TNO (author)
Chemicals/CAS: n,n dimethylacetamide, 127-19-5; retinol, 68-26-8, 82445-97-4; Vitamin A, 11103-57-4
article 1986
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Speek, A.J. (author), van Schaik, F. (author), Schrijver, J. (author), Schreurs, W.H.P. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)
A reliable high-performance liquid chromatographic (HPLC) method is developed for the analysis of FAD in whole blood of humans. The method is able to separate FAD, FMN and Rb from each other and from interfering compounds. A reliable and sensitive detection of FAD has been obtained by selecting the optimal pH of the mobile phase and optimal...
article 1982