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Stuldreher, I.V. (author), Merasli, A. (author), Thammasan, N. (author), van Erp, J.B.F. (author), Brouwer, A.M. (author)
Research on brain signals as indicators of a certain attentional state is moving from laboratory environments to everyday settings. Uncovering the attentional focus of individuals in such settings is challenging because there is usually limited information about real-world events, as well as a lack of data from the real-world context at hand...
article 2022
document
Stuldreher, I.V. (author), Kaneko, D. (author), Hiraguchi, H. (author), van Erp, J.B.F. (author), Brouwer, A.M. (author)
Humans differ strongly in their willingness to try novel foods. Hesitance to try new foods is referred to as food neophobia. Understanding food neophobia is important, as it can be a significant barrier to adopt a healthy, balanced or plant-based diet. We here use electroencephalogram (EEG) recordings to obtain insight in the early attentional...
article 2022
document
Stuldreher, I. (author)
conference paper 2020