Automated Network Assembly of Mechanistic Literature for Informed Evidence Identification to Support Cancer Risk Assessment

A comprehensive view on mechanistic approaches for cancer risk assessment of non-genotoxic agrochemicals

Is current risk assessment of non-genotoxic carcinogens protective?

Validation of the 3D Skin Comet assay using full thickness skin models: Transferability and reproducibility

Prediction of carcinogenic potential of chemicals using repeated-dose (13-week) toxicity data

An integrative test strategy for cancer hazard identification

A novel safety assessment strategy applied to non-selective extracts

A novel safety assessment strategy for non-intentionally added substances (NIAS) in carton food contact materials

Locust bean gum safety in neonates and young infants: An integrated review of the toxicological database and clinical evidence

The in vivo rat skin photomicronucleus assay: Phototoxicity and photogenotoxicity evaluation of six fluoroquinolones

The use of ex vivo human skin tissue for genotoxicity testing

Formation and removal of genotoxic activity during UV/H₂O₂-GAC treatment of drinking water

Nanotechnologies, engineered nanomaterials and occupational health and safety - A review

Reduction of use of animals in regulatory genotoxicity testing: Identification and implementation opportunities-Report from an ECVAM workshop

90-Day feeding and genotoxicity studies on a refined arachidonic acid-rich oil

Safety evaluation of an IPP tripeptide-containing milk protein hydrolysate

The FEMA GRAS assessment of α,β-unsaturated aldehydes and related substances used as flavor ingredients

The carcinoGENOMICS project: Critical selection of model compounds for the development of omics-based in vitro carcinogenicity screening assays

The FEMA GRAS assessment of aromatic substituted secondary alcohols, ketones, and related esters used as flavor ingredients

A procedure for the safety evaluation of natural flavor complexes used as ingredients in food: Essential oils