Searched for: subject:"Children"
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document
Raat, H. (author), Bonsel, G.J. (author), Hoogeveen, W.C. (author), Essink-Bot, M.L. (author), Gemke, R.J.B.J. (author), Krabbe, P.F.M. (author), Moll, H.A. (author), Suijlekom van-Smit, L.W.A. (author), Verrips, E. (author), TNO Preventie en Gezondheid (author)
To establish the generalizability (external validity) of the Health Utilities Index Mark 3 (HUI3) as a single-summary score generic outcome measure in numerous countries/subgroups (including children), repeated studies of community preferences should be performed in various settings. In performing multiple HUI3 studies, a mailed questionnaire...
article 2004
document
Vogels, T. (author), Reijneveld, S.A. (author), Brugman, E. (author), den Hollander-Gijsman, M. (author), Verhulst, F.C. (author), Verloove-Vanhorick, S.P. (author), TNO Preventie en Gezondheid (author)
Background: An extended re-assessment of the psychometric properties of the LSPPK, an instrument aimed at identifying children with emotional and behavioural problems. Methods: Data came from a national sample in the Netherlands of parents of 1248 children (aged 5-6 years) interviewed by child health professionals (CHP). Data were obtained...
article 2003
document
Aardoom, H.A. (author), Hirasing, R.A. (author), Rona, R.J. (author), Sanavro, F.L. (author), van den Heuvel, E.W. (author), Leeuwenburg, J. (author)
The aim of the study was to assess the prevalence of food intolerance (FI) in Dutch 5- and 6-year-old children and its association with chronic ailments with a survey among parents by questionnaire. Based on parents' perception the prevalence of 'probable' FI was 3.8%. FI was associated with asthma, wheezing, eczema, hay fever, chronic rhinitis,...
article 1997