Aardoom, H.A. (author), Hirasing, R.A. (author), Rona, R.J. (author), Sanavro, F.L. (author), van den Heuvel, E.W. (author), Leeuwenburg, J. (author) The aim of the study was to assess the prevalence of food intolerance (FI) in Dutch 5- and 6-year-old children and its association with chronic ailments with a survey among parents by questionnaire. Based on parents' perception the prevalence of 'probable' FI was 3.8%. FI was associated with asthma, wheezing, eczema, hay fever, chronic rhinitis,...
article 1997
