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Schuurman, A.G. (author), Goldbohm, R.A. (author), Dorant, E. (author), van den Brandt, P.A. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)In the Netherlands Cohort Study, the authors investigated whether anthropometry is associated with prostate cancer risk. At baseline in 1986, 58,279 men aged 55-69 years completed a self- administered questionnaire on diet, anthropometry, and other risk factors for cancer. After 6.3 years of follow-up, 681 cases were available with complete data...article 2000
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Relationship between visceral fat and PAI-1 in overweight men and women before and after weight lossKockx, M. (author), Leenen, R. (author), Seidell, J. (author), Princen, H.M.G. (author), Kooistra, T. (author), Gaubius instituut TNO (author)This study was aimed at evaluating the relationship between visceral fat accumulation and plasma plasminogen activator inhibitor-1 (PAI-1) levels in healthy, obese men and women undergoing weight loss therapy. The subjects, 25 men and 25 premenopausal women, aged between 26 and 49 years, with an initial body mass index between 28 and 38 kg/m2,...article 1999
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Szabo, C. (author), Babinszky, L. (author), Verstegen, M.W.A. (author), Vangen, O. (author), Jansman, A.J.M. (author), Kanis, E. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)Calorimetry and comparative slaughter measurement are techniques widely used to measure chemical body composition of pigs, while dissection is the standard method to determine physical (tissue) composition of the body. The disadvantage of calorimetry is the small number of observations possible, while of comparative slaughter and dissection the...article 1999
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Langhout, D.J. (author), Schutte, J.B. (author), van Leeuwen, P. (author), Wiebenga, J. (author), Tamminga, S. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)1. A study was conducted with broiler chicks to evaluate the effects of dietary high-methylated citrus pectin (HMC) or low-methylated citrus pectin (LMC) on the performance, nutrient digestibility, morphology of the small intestinal wall and ileal microbial activity. 2. Both pectin products were tested at a dietary content of 30 g/kg using a...article 1999
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Centrum voor Stralingsbescherming en Dosimetrie TNO (author), Klein, R. (author), Aichinger, H. (author), Dierker, J. (author), Jansen, J.T.M. (author), Joite-Barfuß, S. (author), Säbel, M. (author), Schulz-Wendtland, R. (author), Zoetelief, J. (author)Until recently, for mammography Mo anode-Mo filter x-ray tube assemblies were almost exclusively used. Modern mammography units provide the possibility to employ a variety of anode-filter combinations with the aim of adapting the x-ray spectrum to compressed breast thickness and composition. The present contribution provides information on the...article 1997
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Virtanen, S.M. (author), van 't Veer, P. (author), Kok, F. (author), Kardinaal, A.F.M. (author), Aro, A. (author)The adipose tissue carotenoid (alpha-carotene, beta-carotene, and lycopene) and retinol levels and their predictors were determined in 686 male and 339 female middle-aged and elderly subjects from eight European countries and Israel during the years 1991 to 1992. Adipose tissue carotenoid levels in men were 50-76% of those in women, whereas the...article 1996
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Velthuis-te Wierik, E.J.M. (author), Westerterp, K.R. (author), van den Berg, H. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)Objective: Since little information is available on the capacity of the non-obese to adapt to a moderate decrease in energy intake, the effect of a 10-week moderately energy-restricted diet (ER) on energy expenditure and body composition was studied. Design: A controlled intervention study. After a weight-maintaining run-in period of 2 weeks,...article 1995
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Velthuis-te Wierik, E.J.M. (author), Hoogzaad, L.V. (author), van den Berg, H. (author), Schaafsma, G. (author), Instituut CIVO-Toxicologie en Voeding TNO (author)Energy restriction (ER) has shown to be an effective 'anti-aging' factor in rodents, resulting in an increased life span and preventing or delaying the occurrence of many age-related diseases in rodents. As a part of a feasibility study on the potential application of ER in humans, we studied the effects of moderate ER on physical performance in...article 1994
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TNO-Institute of Animal Nutrition and Physiology (author), Schutte, J.B. (author), de Jong, J. (author), van Weerden, E.J. (author), van Baak, M.J. (author)1. Two experiments were conducted to examine the effect of feeding D-xylose and L-arabinose on broiler performance, body composition, caecal length and weight, and liver weight. 2. Graded amounts (25, 50 and 75 g/kg) of D-xylose or L-arabinose were added to either a practical type (Exp. A) or a semi-purified (Exp. B) basal diet. As reference, a...article 1992
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