Exposure to bisphenol A, but not phthalates, increases spontaneous diabetes type 1 development in NOD mice

Transmaternal bisphenol a exposure accelerates diabetes type 1 development in NOD mice

Exposure to brominated flame retardants, perfluorinated compounds, phthalates and phenols in European birth cohorts: ENRIECO evaluation, first human biomonitoring results, and recommendations

Fetal growth and prenatal exposure to bisphenol A: The generation R study

4-Nonylphenol and bisphenol A in Swedish food and exposure in Swedish nursing women

Analysis of reaction products of food contaminants and ingredients: Bisphenol A diglycidyl ether (BADGE) in canned foods

Levels of metabolites of organophosphate pesticides, phthalates, and bisphenol A in pooled urine specimens from pregnant women participating in the Norwegian Mother and Child Cohort Study (MoBa)

Migration of bisphenol A into water from polycarbonate baby bottles during microwave heating

Hyphenation of infrared spectroscopy to liquid chromatography for qualitative and quantitative polymer analysis: Degradation of poly(bisphenol A)carbonate

Towards early detection of the hydrolytic degradation of poly(bisphenol A)carbonate by hyphenated liquid chromatography and comprehensive two-dimensional liquid chromatography

Comprehensive two-dimensional liquid chromatography and hyphenated liquid chromatography to study the degradation of poly(bisphenol A)carbonate

Bioassays and selected chemical analysis of biocide-free antifouling coatings