- Organic acids produced by lactic acid bacteria (Leuconostoc sp.) contribute to sensorial quality loss in modified-atmosphere-packed fresh-cut iceberg lettuce
- Decreased physical activity, reduced QoL and presence of debilitating fatigue in patients with Addison's disease
- Weight loss predictability by plasma metabolic signatures in adults with obesity and morbid obesity of the DiOGenes study
- Toll-like receptor 2 activation by β2→1-fructans protects barrier function of t84 human intestinal epithelial cells in a chain length-dependent manner
- PET imaging of disease progression and treatment effects in the experimental autoimmune encephalomyelitis rat model
- Identifying inhibitory compounds in lignocellulosic biomass hydrolysates using an exometabolomics approach
- Decrease of intracellular pH as possible mechanism of embryotoxicity of glycol ether alkoxyacetic acid metabolites
- Isolation and characterization of Cupriavidus basilensis HMF14 for biological removal of inhibitors from lignocellulosic hydrolysatembt
- Performance and population analysis of a non-sterile trickle bed reactor inoculated with caldicellulosiruptor saccharolyticus, a thermophilic hydrogen producer