Searched for: author%3A%22de+Kruijf%2C+I.%22
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Toet, A. (author), Kaneko, D. (author), de Kruijf, I. (author), Ushiama, S. (author), van Schaik, M.G. (author), Brouwer, A.M. (author), Kallen, V. (author), Erp. J.B.F. van, (author)
We present CROCUFID: a CROss-CUltural Food Image Database that currently contains 840 images, including 479 food images with detailed metadata and 165 images of non-food items. The database includes images of sweet, savory, natural, and processed food from Western and Asian cuisines. To create sufficient variability in valence and arousal we...
article 2019
Toet, A. (author), Kaneko, D. (author), Ushiama, S. (author), Hoving, S. (author), de Kruijf, I. (author), Brouwer, A.M. (author), Kallen, V. (author), van Erp, J.B.F. (author)
article 2018