Searched for: author%3A%22de+Kruijf%2C+I.%22
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Toet, A. (author), Kaneko, D. (author), de Kruijf, I. (author), Ushiama, S. (author), van Schaik, M.G. (author), Brouwer, A.M. (author), Kallen, V. (author), Erp. J.B.F. van, (author)
We present CROCUFID: a CROss-CUltural Food Image Database that currently contains 840 images, including 479 food images with detailed metadata and 165 images of non-food items. The database includes images of sweet, savory, natural, and processed food from Western and Asian cuisines. To create sufficient variability in valence and arousal we...
article 2019
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Toet, A. (author), Kaneko, D. (author), Ushiama, S. (author), Hoving, S. (author), de Kruijf, I. (author), Brouwer, A.M. (author), Kallen, V. (author), van Erp, J.B.F. (author)
article 2018