Ranking of 10 legumes according to the prevalence of sensitization as a parameter to characterize allergenic proteins

Digestion and Transport across the Intestinal Epithelium Affects the Allergenicity of Ara h 1 and 3 but Not of Ara h 2 and 6

Predicting the allergenicity of legume proteins using a PBMC gene expression assay

Visualisation of uncertainty in probabilistic traffic models for policy and operations

Deep sub-wavelength metrology for advanced defect classification

A study of the variation in the salivary peptide profiles of young healthy adults acquired using MALDI-TOF MS

Real-time cost monitoring by continuous sensor-based data collection and transmission

Comparison of six commercial ELISA kits for their specificity and sensitivity in detecting different major peanut allergens

Subjective user experience and performance with active tangibles on a tabletop interface

Digestibility of transglutaminase cross-linked caseinate versus native caseinate in an in vitro multicompartmental model simulating young child and adult gastrointestinal conditions

Particle image velocimetry for quantification of high pressure CO 2 release

Vertical CO2 release experiments from a 1 liter high pressure vessel

Expectation changes and team characteristics in a participatory design process

PIV and pressure measurements on two high-rise models in tandem arrangement

Network-aware support for mobile distributed teams

Preferential campesterol incorporation into various tissues in apolipoprotein E*3-Leiden mice consuming plant sterols or stanols

Heeft de versheidsindicator een toekomst? Versheid, houdbaarheid en bederf

Release on command: Komt op het juiste moment

Biological evaluation of Tyr6 and Ser7 modified drosocin analogues

Zuurstofabsorbers geven verpakkingen iets extra's