Fat watch: A nationwide campaign in the Netherlands to reduce fat intake-process evaluations

Socio-demographic, psycho-social and life-style factors affecting consumption of convenience food

Ontwikkeling van een vragenlijst naar voedingskennis

Marginal nutritional status among institutionalized elderly women as compared to those living more independently (Dutch Nutrition Surveillance System)

Invloed van sociaal-economische status op voeding en andere levensstijlfactoren: (Voedselconsumptiepeiling 1987-1988)

Nutrition and blood pressure among elderly men and women (Dutch Nutrition Surveillance System)

Effect of various levels of selenium in wheat and meat on blood Se status indices and on Se balance in Dutch men

Diet and other life-style factors in different socio-economic groups in the Netherlands

Vitamin A intervention: Short-term effects of a single, oral, massive dose on iron metabolism

Nutrition and aging: Nutritional status of ''apparently healthy'' elderly (Dutch nutrition surveillance system)

Vitamin D status, parathyroid hormone and sunlight in Turkish, Moroccan and Caucasian children in the Netherlands

Association between intestinal parasitoses and nutritional status in 3-8-year-old children in Northeast Thailand

Effects of moderate alcohol consumption on platelet function, tissue-type plasminogen activator and plasminogenen activator inhibitor

Kunnen we de consument nog voldoende segmenteren?

Clusterwise regression and market segmentation: developments and applications

Anthropometrical data of three groups of cancer patients: A prospective study during cancer treatment

Food intake in three groups of cancer patients: A prospective study during cancer treatment

Effects of moderate alcohol consumption on platelet aggregation, fibrinolysis, and blood lipids

De vleeskeuze bij oudere Nederlanders, het succes van productaanpassingen

The influence of radiotherapy and chemotherapy on the vitamin status of cancer patients