Rapportage systeemstudie energieinfrastructuur Noord-Holland 2020-2050

Potency of isothiocyanates to induce luciferase reporter gene expression via the electrophile-responsive element from murine glutathione S-transferase Ya

Isothiocyanates from cruciferous vegetables: kinetics, biomarkers and effects

Bioavailability and kinetics of sulforaphane in humans after consumption of cooked versus raw broccoli

Association between consumption of cruciferous vegetables and condiments and excretion in urine of isothiocyanate mercapturic acids

Newly constructed stable reporter cell lines for mechanistic studies on electrophile-responsive element-mediated gene expression reveal a role for flavonoid planarity

Potential power: What is the best way to exploit the health effects of glucosinolates?

Synthesis of isothiocyanate-derived mercapturic acids

Analysis of isothiocyanate mercapturic acids in urine: A biomarker for cruciferous vegetable intake

Metabolism of sinigrin (2-propenyl glucosinolate) by the human colonic microflora in a dynamic in vitro large-intestinal model

Cafestol increases serum cholesterol levels in apolipoprotein E*3- leiden transgenic mice by suppression of bile acid synthesis