Searched for: author:"Perozzi, G."
(1 - 4 of 4)
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Pinart, M. (author), Nimptsch, K. (author), Bouwman, J. (author), Dragsted, L.O. (author), Yang, C. (author), De Cock, N. (author), Lachat, C. (author), Perozzi, G. (author), Canali, R. (author), Lombardo, R. (author), D'Archivio, M. (author), Guillaume, M. (author), Donneau, A.F. (author), Jeran, S. (author), Linseisen, J. (author), Kleiser, C. (author), Nöthlings, U. (author), Barbaresko, J. (author), Boeing, H. (author), Stelmach-Mardas, M. (author), Heuer, T. (author), Laird, E. (author), Walton, J. (author), Gasparini, P. (author), Robino, A. (author), Castaño, L. (author), Rojo-Martínez, G. (author), Merino, J. (author), Masana, L. (author), Standl, M. (author), Schulz, H. (author), Biagi, E. (author), Nurk, E. (author), Matthys, C. (author), Gobbetti, M. (author), de Angelis, M. (author), Windler, E. (author), Zyriax, B.C. (author), Tafforeau, J. (author), Pischon, T. (author)
Background: Joint data analysis from multiple nutrition studies may improve the ability to answer complex questions regarding the role of nutritional status and diet in health and disease. Objective: The objective was to identify nutritional observational studies from partners participating in the European Nutritional Phenotype Assessment and...
article 2018
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Yang, C. (author), Pinart, M. (author), Kolsteren, P. (author), van Camp, J. (author), de Cock, N. (author), Nimptsch, K. (author), Pischon, T. (author), Laird, E. (author), Perozzi, G. (author), Canali, R. (author), Hoge, A. (author), Stelmach-Mardas, M. (author), Dragsted, L.O. (author), Palombi, S.M. (author), Dobre, I. (author), Bouwman, J. (author), Clarys, P. (author), Minervini, F. (author), de Angelis, M. (author), Gobbetti, M. (author), Tafforeau, J. (author), Coltell, O. (author), Corella, D. (author), de Ruyck, H. (author), Walton, J. (author), Kehoe, L. (author), Matthys, C. (author), de Baets, B. (author), de Tré, G. (author), Bronselaer, A. (author), Rivellese, A. (author), Giacco, R. (author), Lombardo, R. (author), de Clercq, S. (author), Hulstaert, N. (author), Lachat, C. (author)
Pooled analysis of secondary data increases the power of research and enables scientific discovery in nutritional epidemiology. Information on study characteristics that determine data quality is needed to enable correct reuse and interpretation of data. This study aims to define essential quality characteristics for data from observational...
article 2017
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van Ommen, B. (author), El-Sohemy, A. (author), Hesketh, J. (author), Kaput, J. (author), Fenech, M. (author), Evelo, C.T. (author), McArdle, H.J. (author), Bouwman, J. (author), Lietz, G. (author), Mathers, J.C. (author), Fairweather-Tait, S. (author), van Kranen, H. (author), Elliott, R. (author), Wopereis, S. (author), Ferguson, L.R. (author), Méplan, C. (author), Perozzi, G. (author), Allen, L. (author), Rivero, D. (author), TNO Kwaliteit van Leven (author)
Micronutrients influence multiple metabolic pathways including oxidative and inflammatory processes. Optimum micronutrient supply is important for the maintenance of homeostasis in metabolism and, ultimately, for maintaining good health. With advances in systems biology and genomics technologies, it is becoming feasible to assess the activity of...
article 2010
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Kaput, J. (author), Evelo, C.T. (author), Perozzi, G. (author), van Ommen, B. (author), Cotton, R. (author), TNO Kwaliteit van Leven (author)
Nutrigenomics is the science of analyzing and understanding gene-nutrient interactions, which because of the genetic heterogeneity, varying degrees of interaction among gene products, and the environmental diversity is a complex science. Although much knowledge of human diversity has been accumulated, estimates suggest that ~90% of genetic...
article 2010
Searched for: author:"Perozzi, G."
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