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Balech, B. (author), Brennan, L. (author), Carrillo de Santa Pau, E. (author), Cavalieri, D. (author), Coort, S. (author), D’Elia, D. (author), Dragsted, L.O. (author), Eftimov, T. (author), Evelo, C.T. (author), Polonca Ferk, P. (author), Finglas, P. (author), Gori, G. (author), Hancock, J. (author), Kalaš, M. (author), Koroušić Seljak, B. (author), Lachat, C. (author), Leskošek, B. (author), Pasolli, E. (author), Pesole, G (author), Presser, K. (author), Sandionigi, A. (author), Santamaria, M. (author), Şener, D.D. (author), Traka, M. (author), Vergères, G. (author), Zimmermann, K.L. (author), Bouwman, J. (author)Non-communicable diseases are on the rise and are often related to food choices; nutrition affects infectious diseases too. Therefore, there is growing interest in research on public and personal health, as related to food, nutrition behaviour and well-being of consumers throughout the life cycle. These concepts and their relations are complex...article 2022
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Sharon, I. (author), Quijada, N.M. (author), Pasolli, E. (author), Fabbrini, M. (author), Vitali, F. (author), Agamennone, V. (author), Dötsch, A. (author), Selberherr, E. (author), Grau, J.H. (author), Meixner, M. (author), Liere, K. (author), Ercolini, D. (author), de Filippo, C. (author), Caderni, G. (author), Brigidi, P. (author), Turroni, S. (author)The core microbiome, which refers to a set of consistent microbial features across populations, is of major interest in microbiome research and has been addressed by numerous studies. Understanding the core microbiome can help identify elements that lead to dysbiosis, and lead to treatments for microbiome-related health states. However, defining...article 2022