- document
-
Smith-Warner, S.A. (author), Spiegelman, D. (author), Yaun, S.-S. (author), Albanes, D. (author), Beeson, W.L. (author), van den Brandt, P.A. (author), Feskanich, D. (author), Folsom, A.R. (author), Fraser, G.E. (author), Freudenheim, J.L. (author), Giovannucci, E. (author), Goldbohm, R.A. (author), Graham, S. (author), Kushi, L.H. (author), Miller, A.B. (author), Pietinen, P. (author), Rohan, T.E. (author), Speizer, F.E. (author), Willett, W.C. (author), Hunter, D.J. (author)Inverse associations between fruit and vegetable consumption and lung cancer risk have been consistently reported. However, identifying the specific fruits and vegetables associated with lung cancer is difficult because the food groups and foods evaluated have varied across studies. We analyzed fruit and vegetable groups using standardized...article 2003
- document
- Smith-Warner, S.A. (author), Ritz, J. (author), Hunter, D.J. (author), Albanes, D. (author), Beeson, W.L. (author), van den Brandt, P.A. (author), Colditz, G. (author), Folsom, A.R. (author), Fraser, G.E. (author), Freudenheim, J.L. (author), Giovannucci, E. (author), Goldbohm, R.A. (author), Graham, S. (author), Kushi, L.H. (author), Miller, A.B. (author), Rohan, T.E. (author), Speizer, F.E. (author), Virtamo, J. (author), Willett, W.C. (author), TNO Voeding (author) article 2002
- document
-
Missmer, S.A. (author), Smith-Warner, S.A. (author), Spiegelman, D. (author), Yaun, S.-S. (author), Adami, H.-O. (author), Beeson, W.L. (author), van den Brandt, P.A. (author), Fraserf, G.E. (author), Freudenheim, J.L. (author), Goldbohm, R.A. (author), Graham, S. (author), Kushi, L.H. (author), Miller, A.B. (author), Potter, J.D. (author), Rohan, T.E. (author), Speizer, F.E. (author), Toniolo, P. (author), Willett, W.C. (author), Wolk, A. (author), Zeleniuch-Jacquotte, A. (author), Hunter, D.J. (author)Background. More than 20 studies have investigated the relation between meat and dairy consumption and breast cancer risk with conflicting results. Our objective was evaluate the risk of breast cancer associated with meat and dairy food consumption and to assess whether non-dietary risk factors modify the relation. Methods. We combined the...article 2002
- document
-
Smith-Warner, S.A. (author), Spiegelman, D. (author), Adami, H.O. (author), Beeson, W.L. (author), van den Brandt, P.A. (author), Folsom, A.R. (author), Fraser, G.E. (author), Freudenheim, J.L. (author), Goldbohm, R.A. (author), Graham, S. (author), Kushi, L.H. (author), Miller, A.B. (author), Rohan, T.E. (author), Speizer, F.E. (author), Toniolo, P. (author), Willett, W.C. (author), Wolk, A. (author), Zelenuch-Jacquotte, A. (author), Hunter, D.J. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)Recently, there has been interest in whether intakes of specific types of fat are associated with breast cancer risk independently of other types of fat, but results have been inconsistent. We identified 8 prospective studies that met predefined criteria and analyzed their primary data using a standardized approach. Holding total energy intake...article 2001
- document
-
Hunter, D.J. (author), Spiegelman, D. (author), Adami, H.O. (author), van den Brandt, P.A. (author), Folsom, A.R. (author), Goldbohm, R.A. (author), Graham, S. (author), Howe, G.R. (author), Kushi, L.H. (author), Marshall, J.R. (author), Miller, A.B. (author), Speizer, F.E. (author), Willett, W. (author), Wolk, A. (author), Yaun, S.S. (author), TNO Voeding Centraal Instituut voor Voedingsonderzoek TNO (author)To assess more precisely the relative risks associated with established risk factors for breast cancer, and whether the association between dietary fat and breast cancer risk varies according to levels of these risk factors, we pooled primary data from six prospective studies in North America and Western Europe in which individual estimates of...article 1997
- document
-
Hunter, D.J. (author), Spiegelman, D. (author), Adami, H.O. (author), Beeson, L. (author), van den Brandt, P.A. (author), Folsom, A.R. (author), Fraser, G.E. (author), Goldbohm, R.A. (author), Graham, S. (author), Howe, G.R. (author), Kushi, L.H. (author), Marshall, J.R. (author), Mcdermott, A. (author), Miller, A.B. (author), Speizer, F.E. (author), Wolk, A. (author), Yaun, S.S. (author), Willett, W. (author), Centraal Instituut voor Voedingsonderzoek TNO (author)Background. Experiments in animals, international correlation comparisons, and case-control studies support an association between dietary fat intake and the incidence of breast cancer. Most cohort studies do not corroborate the association, but they have been criticized for involving small numbers of cases, homogeneous fat intake, and...article 1996