Searched for: author%3A%22Davies%2C+O.H.%22
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Kher, S.V. (author), Frewer, L.J. (author), de Jonge, J. (author), Wentholt, M. (author), Davies, O.H. (author), Lucas Luijckx, N.B. (author), Cnossen, H.J. (author), TNO Kwaliteit van Leven (author)
Purpose: The research presented in this paper aims at understanding the views of European food risk management experts on food traceability implementation, implementation of the general food law, and the advantages the system can offer for effective risk mitigation. Design/methodology/approach: Delphi methodology was applied to understand...
article 2010
Frewer, L.J. (author), Davies, O.H. (author), van Rijswijk, W. (author), Lucas Luijckx, N.B. (author), Ward, S. (author), TNO Kwaliteit van Leven (author)
The modified European Food Law (General Food Law) has been emphasizing on the need to increase consumer confidence through implementation of regulatory measures focused on increased traceability in food chain. The implementation of effective traceability systems can provide the basis of communication between actors in the production chain, and...
article 2008