TNO Zeist: De geschiedenis herbeleefd in woord en beeld

Insulin resistance as key factor for linking modulation of gut microbiome to health claims and dietary recommendations to tackle obesity

Hygienic Design and Maintenance of Equipment

Functions of the CCCH type zinc finger protein OsGZF1 in regulation of the seed storage protein GluB-1 from rice

Modulating protein interaction on a molecular and microstructural level for texture control in protein based gels

Quantitative analysis of flux regulation through hierarchical regulation analysis

Probiotics and prebiotics to combat enteric infections and HIV in the developing world: A consensus report

Metabolomics of prolonged fasting in humans reveals new catabolic markers

Chemically modified tetracyclines stimulate matrix metalloproteinase-s production by periodontal ligament cells

Anthropometry, physical activity, and endometrial cancer risk: Results from the Netherlands Cohort Study

Bioavailability of selenium from fish, yeast and selenate: A comparative study in humans using stable isotopes

Biochemical and molecular characterization of Lactobacillus reuteri 121 reuteransucrase

The 4G-allele of the PAI-1 gene is not consistently associated with a higher prevalence of coronary stenosis

Embryotoxicity and teratogenicity study with neohesperidin dihydrochalcone in rats

Glucan synthesis in the genus Lactobacillus: Isolation and characterization of glucansucrase genes, enzymes and glucan products from six different strains

Bioavailability of tryptophan from a single oral dose of a trytophan-enriched peptide mixture in healthy men

Immunochemical study of DNA modifications in the nuclei of UV-damaged lymphocytes

Dairy foods, calcium, and colorectal cancer: A pooled analysis of 10 cohort studies

Dietary Carotenoids and Risk of Lung Cancer in a Pooled Analysis of Seven Cohort Studies

Biochemical and molecular characerization of a levansucrase from Lactobacillus reuteri