Searched for: author%3A%22Bouwman%2C+J.%22
(1 - 20 of 57)

Pages

document
Pinart, M. (author), Dötsch, A. (author), Schlicht, K. (author), Laudes, M. (author), Bouwman, J. (author), Forslund, S.F. (author), Pischon, T. (author), Nimptsch, K. (author)
Whether the gut microbiome in obesity is characterized by lower diversity and altered composition at the phylum or genus level may be more accurately investigated using high-through-put sequencing technologies. We conducted a systematic review in PubMed and Embase including 32 cross-sectional studies assessing the gut microbiome composition by...
article 2022
document
Agamennone, V. (author), Abuja, P.M. (author), Basic, M. (author), De Angelis, M. (author), Gessner, A. (author), Keijser, B. (author), Larsen, M. (author), Pinart, M. (author), Nimptsch, K. (author), Pujos-Guillot, E. (author), Schlicht, K. (author), Sharon, I. (author), Untersmayr, E. (author), Laudes, M. (author), ischon, T. (author), Bouwman, J. (author)
Studies indicate that the intestinal microbiota influences general metabolic processes in humans, thereby modulating the risk of chronic diseases such as type 2 diabetes, allergy, cardiovascular disease, and colorectal cancer (CRC). Dietary factors are also directly related to chronic disease risk, and they affect the composition and function of...
article 2022
document
Kim, Y. (author), van den Broek, T. (author), Feskens, E.J.M. (author), Bouwman, J. (author), Kwon, A. (author)
Objectives. The underlying mechanisms for the development of chronic lifestyle-related diseases result from enhanced oxidative stress, and method for quantifying in healthy adult individuals have been investigated in the previous study. However, this predictor targeted the Korean population, and it is currently unclear how to evaluate oxidative...
article 2022
document
Werkhoven, P. (author), Bouwman, J. (author), van Diggelen, J. (author), Dijk, J. (author), van der Meulen, M. (author), Neerincx, M. (author), Raaijmakers, S. (author), van Veenstra, A.F. (author)
TNO has lived up to its motto ‘Innovation for life’ by playing a significant part in this digital revolution, with major breakthroughs in computer simulation, network transactions, wireless communication, cyber security, optical satellite communication and quantum computing.
report 2022
document
Balech, B. (author), Brennan, L. (author), Carrillo de Santa Pau, E. (author), Cavalieri, D. (author), Coort, S. (author), D’Elia, D. (author), Dragsted, L.O. (author), Eftimov, T. (author), Evelo, C.T. (author), Polonca Ferk, P. (author), Finglas, P. (author), Gori, G. (author), Hancock, J. (author), Kalaš, M. (author), Koroušić Seljak, B. (author), Lachat, C. (author), Leskošek, B. (author), Pasolli, E. (author), Pesole, G (author), Presser, K. (author), Sandionigi, A. (author), Santamaria, M. (author), Şener, D.D. (author), Traka, M. (author), Vergères, G. (author), Zimmermann, K.L. (author), Bouwman, J. (author)
Non-communicable diseases are on the rise and are often related to food choices; nutrition affects infectious diseases too. Therefore, there is growing interest in research on public and personal health, as related to food, nutrition behaviour and well-being of consumers throughout the life cycle. These concepts and their relations are complex...
article 2022
document
Pinart, M. (author), Jeran, S. (author), Boeing, H. (author), Stelmach-Mardas, M. (author), Standl, M. (author), Schulz, H. (author), Harris, C. (author), von Berg, A. (author), Herberth, G. (author), Koletzko, S. (author), Linseisen, J. (author), Breuninger, T.A. (author), Nöthlings, U. (author), Barbaresko, J. (author), Benda, S. (author), Lachat, C. (author), Yang, C. (author), Gasparini, P. (author), Robino, A. (author), Rojo-Martínez, G. (author), Castaño, L. (author), Guillaume, M. (author), Donneau, A.F. (author), Hoge, A. (author), Gillain, N. (author), Avraam, D. (author), Burton, P.R. (author), Bouwman, J. (author), Pischon, T. (author), Nimptsch, K. (author)
Background: Associations between increased dietary fat and decreased carbohydrate intake with circulating HDL and non-HDL cholesterol have not been conclusively determined. Objective: We assessed these relations in 8 European observational human studies participating in the European Nutritional Phenotype Assessment and Data Sharing Initiative ...
article 2021
document
van den Brink, W. (author), Bloem, R. (author), Ananth, A. (author), Kanagasabapathi, T. (author), Amelink, A. (author), Bouwman, J. (author), Gelinck, G.H. (author), van Veen, S. (author), Boorsma, A. (author), Wopereis, S. (author)
Health maintenance and disease prevention strategies become increasingly prioritized with increasing health and economic burden of chronic, lifestyle-related diseases. A key element in these strategies is the empowerment of individuals to control their health. Self-measurement plays an essential role in achieving such empowerment. Digital...
article 2021
document
Pinart, M. (author), Nimptsch, K. (author), Forslund, S.F. (author), Schlicht, K. (author), Gueimonde, M. (author), Brigidi, P. (author), Turroni, S. (author), Ahrens, W. (author), Hebestreit, A. (author), Wolters, M. (author), Dötsch, A. (author), Nöthlings, U. (author), Oluwagbemigun, K. (author), Cuadrat, R.R.C. (author), Schulze, M.B. (author), Standl, M. (author), Schloter, M. (author), De Angelis, M. (author), Iozzo, P. (author), Guzzardi, M.G. (author), Vlaemynck, G. (author), Penders, J (author), Jonkers, D.M.A.E. (author), Stemmer, M. (author), Chiesa, G. (author), Cavalieri, D. (author), De Filippo, C. (author), Ercolini, D. (author), De Filippis, F. (author), Ribet, D. (author), Achamrah, N. (author), Tavolacci, M.P. (author), Déchelotte, P. (author), Bouwman, J. (author), Laudes, M. (author), Pischon, T. (author)
In any research field, data access and data integration are major challenges that even large, well-established consortia face. Although data sharing initiatives are increasing, joint data analyses on nutrition and microbiomics in health and disease are still scarce. We aimed to identify observational studies with data on nutrition and gut...
article 2021
document
Kim, Y. (author), Kim, Y. (author), Hwang, J. (author), van den Broek, T.J. (author), Oh, B. (author), Kim, J.Y. (author), Wopereis, S. (author), Bouwman, J. (author), Kwon, O. (author)
Oxidative stress aggravates the progression of lifestyle-related chronic diseases. However, knowledge and practices that enable quantifying oxidative stress are still lacking. Here, we performed a proof-of-concept study to predict the oxidative stress status in a healthy population using retrospective cohort data from Boramae medical center in...
article 2021
document
Veldhuis, G.A. (author), Sluijs, T. (author), van Zwieten, M.H.J. (author), Bouwman, J. (author), Wiezer, N.M. (author), Wortelboer, H.M. (author)
The phenomenon of burnout is a complex issue, which despite major efforts from researchers and organizations remains hard to prevent. The current literature highlights an increasing global prevalence of employees that are dealing with burnout. What has been largely missing is a more systemic, dynamic, and personal perspective on the interactions...
article 2020
document
Alligier, M. (author), Barrès, R. (author), Blaak, E.E. (author), Boirie, Y. (author), Bouwman, J. (author), Brunault, P. (author), Campbell, K. (author), Clément, K. (author), Farooqi, I.S. (author), Farpour-Lambert, N.J. (author), Frühbeck, G. (author), Goossens, G.H. (author), Hager, J. (author), Halford, J.C.G. (author), Hauner, H. (author), Jacobi, D. (author), Julia, C. (author), Langin, D. (author), Natali, A. (author), Neovius, M. (author), Oppert, J.M. (author), Pagotto, U. (author), Palmeira, A.L. (author), Roche, H. (author), Rydén, M. (author), Scheen, A.J. (author), Simon, C. (author), Sorensen, T.I.A. (author), Tappy, L. (author), Yki-Järvinen, H. (author), Ziegler, O. (author), Laville, M. (author)
Heterogeneity of interindividual and intraindividual responses to interventions is often observed in randomized, controlled trials for obesity. To address the global epidemic of obesity and move toward more personalized treatment regimens, the global research community must come together to identify factors that may drive these heterogeneous...
article 2020
document
Yang, C. (author), Hawwash, D. (author), de Baets, B. (author), Bouwman, J. (author), Lachat, C. (author)
Robust recommendations for healthy diets and nutrition require careful synthesis of available evidence. Given the increasing volume of research articles generated, the retrieval and synthesis of evidence are increasingly becoming laborious and time-consuming. Information technology could help to reduce workload for humans. To guide supervised...
article 2020
document
Bouwman, J. (author), Rombouts-Gordijn, C.J.E. (author)
Nowadays, the benefits of the Internet and digital innovation are permeating into practically every area of our lives and we are amassing vast volumes of data. Is it then not time that we applied more of these benefits, along with the data that help fuel them, to improving healthcare and making it more cost effective? The white paper, Stay...
other 2019
document
Wilkinson, M.D. (author), Dumontier, M. (author), Aalbersberg, I.J. (author), Appleton, G. (author), Axton, M. (author), Baak, A. (author), Blomberg, N. (author), Boiten, J.W. (author), da Silva Santos, L.B. (author), Bourne, P.E. (author), Bouwman, J. (author), Brookes, A.J. (author), Clark, T. (author), Crosas, M. (author), Dillo, I. (author), Dumon, O. (author), Edmunds, S. (author), Evelo, C.T. (author), Finkers, R. (author), Gonzalez-Beltran, A. (author), Gray, A.J.G. (author), Groth, P. (author), Goble, C. (author), Grethe, J.S. (author), Heringa, J. (author), 't Hoen, P.A.C. (author), Hooft, R. (author), Kuhn, T. (author), Kok, R. (author), Kok, J. (author), Lusher, S.J. (author), Martone, M.E. (author), Mons, A. (author), Packer, A.L. (author), Persson, B. (author), Rocca-Serra, P. (author), Roos, M. (author), van Schaik, R. (author), Sansone, S.A. (author), Schultes, E. (author), Sengstag, T. (author), Slater, T. (author), Strawn, G. (author), Swertz, M.A. (author), Thompson, M. (author), van der Lei, J. (author), van Mulligen, E. (author), Velterop, J. (author), Waagmeester, A. (author), Wittenburg, P. (author), Wolstencroft, K. (author), Zhao, J. (author), Mons, B. (author)
article 2019
document
Yang, C. (author), Ambayo, H. (author), Baets, B. (author), Kolsteren, P. (author), Thanintorn, N. (author), Hawwash, D. (author), Bouwman, J. (author), Bronselaer, A. (author), Pattyn, F. (author), Lachat, C. (author)
BACKGROUND: The use of linked data in the Semantic Web is a promising approach to add value to nutrition research. An ontology, which defines the logical relationships between well-defined taxonomic terms, enables linking and harmonizing research output. To enable the description of domain-specific output in nutritional epidemiology, we propose...
article 2019
document
van den Brink, W. (author), van Bilsen, J. (author), Salic, K. (author), Hoevenaars, F.P.M. (author), Verschuren, L. (author), Kleemann, R. (author), Bouwman, J. (author), Ronnett, (author), van Ommen, B. (author), Wopereis, S. (author)
Obesity, type 2 diabetes, and other metabolic disorders have a large impact on global health, especially in Western countries. An important hallmark of metabolic disorders is chronic low-grade inflammation. A key player in chronic low-grade inflammation is dysmetabolism, which is defined as the inability to keep homeostasis resulting in loss of...
article 2019
document
Matualatupauw, J.C. (author), O'Grada, C. (author), Hughes, M.F. (author), Roche, H.M. (author), Afman, L.A. (author), Bouwman, J. (author)
Scope: Several studies have examined the whole-genome gene expression response in blood cells to high-fat challenges with differing results. The study aims to identify consistently up- or downregulated genes and pathways in response to a high-fat challenge using several integration methods. Methods and results: Three studies measuring the gene...
article 2019
document
Pinart, M. (author), Nimptsch, K. (author), Bouwman, J. (author), Dragsted, L.O. (author), Yang, C. (author), De Cock, N. (author), Lachat, C. (author), Perozzi, G. (author), Canali, R. (author), Lombardo, R. (author), D'Archivio, M. (author), Guillaume, M. (author), Donneau, A.F. (author), Jeran, S. (author), Linseisen, J. (author), Kleiser, C. (author), Nöthlings, U. (author), Barbaresko, J. (author), Boeing, H. (author), Stelmach-Mardas, M. (author), Heuer, T. (author), Laird, E. (author), Walton, J. (author), Gasparini, P. (author), Robino, A. (author), Castaño, L. (author), Rojo-Martínez, G. (author), Merino, J. (author), Masana, L. (author), Standl, M. (author), Schulz, H. (author), Biagi, E. (author), Nurk, E. (author), Matthys, C. (author), Gobbetti, M. (author), de Angelis, M. (author), Windler, E. (author), Zyriax, B.C. (author), Tafforeau, J. (author), Pischon, T. (author)
Background: Joint data analysis from multiple nutrition studies may improve the ability to answer complex questions regarding the role of nutritional status and diet in health and disease. Objective: The objective was to identify nutritional observational studies from partners participating in the European Nutritional Phenotype Assessment and...
article 2018
document
Vitali, F. (author), Lombardo, R. (author), Rivero, D. (author), Mattivi, F. (author), Franceschi, P. (author), Bordoni, A. (author), Trimigno, A. (author), Capozzi, F. (author), Felici, G. (author), Taglino, F. (author), Miglietta, F. (author), de Cock, N. (author), Lachat, C. (author), de Baets, B. (author), de Tré, G. (author), Pinart, M. (author), Nimptsch, K. (author), Pischon, T. (author), Bouwman, J. (author), Cavalieri, D. (author)
Background: The multidisciplinary nature of nutrition research is one of its main strengths. At the same time, however, it presents a major obstacle to integrate data analysis, especially for the terminological and semantic interpretations that specific research fields or communities are used to. To date, a proper ontology to structure and...
article 2018
document
Fallaize, R. (author), Livingstone, K.M. (author), Celis-Morales, C. (author), Macready, A.L. (author), San-Cristobal, R. (author), Navas-Carretero, S. (author), Marsaux, C.F.M. (author), O’Donovan, C.B. (author), Kolossa, S. (author), Moschonis, G. (author), Walsh, M.C. (author), Gibney, E.R. (author), Brennan, L. (author), Bouwman, J. (author), Manios, Y. (author), Jarosz, M. (author), Martinez, J.A. (author), Daniel, H. (author), Saris, W.H.M. (author), Gundersen, T.E. (author), Drevon, C.A. (author), Gibney, M.J. (author), Mathers, J.C. (author), Lovegrove, J.A. (author)
Diet-quality scores (DQS), which are developed across the globe, are used to define adherence to specific eating patterns and have been associated with risk of coronary heart disease and type-II diabetes. We explored the association between five diet-quality scores (Healthy Eating Index, HEI; Alternate Healthy Eating Index, AHEI; MedDietScore,...
article 2018
Searched for: author%3A%22Bouwman%2C+J.%22
(1 - 20 of 57)

Pages