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Raman Spectroscopy as a Promising Tool for Noninvasive Point-of-Care Glucose Monitoring
Raman Spectroscopy as a Promising Tool for Noninvasive Point-of-Care Glucose Monitoring
Positive association between the course of vitamin D intake and bone mineral density at 36 years in men
Positive association between the course of vitamin D intake and bone mineral density at 36 years in men
Caloric restriction and exercise increase plasma ANGPTL4 levels in humans via elevated free fatty acids
Caloric restriction and exercise increase plasma ANGPTL4 levels in humans via elevated free fatty acids
Bioavailability and kinetics of sulforaphane in humans after consumption of cooked versus raw broccoli
Bioavailability and kinetics of sulforaphane in humans after consumption of cooked versus raw broccoli
Inhalable β(1→3)glucans as a non-allergenic exposure factor in Dutch bakeries
Inhalable β(1→3)glucans as a non-allergenic exposure factor in Dutch bakeries
The effects of food viscosity on bite size, bite effort and food intake
The effects of food viscosity on bite size, bite effort and food intake
Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies
Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies
Lupine allergy: Not simply cross-reactivity with peanut or soy
Lupine allergy: Not simply cross-reactivity with peanut or soy
Kinetic characteristics of acidic and alkaline ceramidase in human epidermis
Kinetic characteristics of acidic and alkaline ceramidase in human epidermis
Children with peanut allergy recognize predominantly Ara h2 and Ara h6, which remains stable over time
Children with peanut allergy recognize predominantly Ara h2 and Ara h6, which remains stable over time
Repeated topical treatment, in contrast to single oral doses, with Vitamin A-containing preparations does not affect plasma concentrations of retinol, retinyl esters or retinoic acids in female subjects of child-bearing age
Repeated topical treatment, in contrast to single oral doses, with Vitamin A-containing preparations does not affect plasma concentrations of retinol, retinyl esters or retinoic acids in female subjects of child-bearing age
Clustering of health-related behaviors and their determinants: Possible consequences for school health interventions
Clustering of health-related behaviors and their determinants: Possible consequences for school health interventions
High-protein and high-carbohydrate breakfasts differentially change the transcriptome of human blood cells
High-protein and high-carbohydrate breakfasts differentially change the transcriptome of human blood cells
Fasting ghrelin does not predict food intake after short-term energy restriction
Fasting ghrelin does not predict food intake after short-term energy restriction
Effect of satiety on brain activation during chocolate tasting in men and women
Effect of satiety on brain activation during chocolate tasting in men and women
Eating behaviour and adherence to diet in patients with Type 2 diabetes mellitus
Eating behaviour and adherence to diet in patients with Type 2 diabetes mellitus
Do tastants have a smell?
Do tastants have a smell?
Bioavailability of selenium from fish, yeast and selenate: A comparative study in humans using stable isotopes
Bioavailability of selenium from fish, yeast and selenate: A comparative study in humans using stable isotopes
Dietary serine and cystine attenuate the homocysteine-raising effect of dietary methionine: A randomized crossover trial in humans
Dietary serine and cystine attenuate the homocysteine-raising effect of dietary methionine: A randomized crossover trial in humans
Relevance of Ara h1, Ara h2 and Ara h3 in peanut-allergic patients, as determined by immunoglobulin E Western blotting, basophil-histamine release and intracutaneous testing: Ara h2 is the most important peanut allergen
Relevance of Ara h1, Ara h2 and Ara h3 in peanut-allergic patients, as determined by immunoglobulin E Western blotting, basophil-histamine release and intracutaneous testing: Ara h2 is the most important peanut allergen
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