Print Email Facebook Twitter The influence of microorganisms on the phosphate intake by the plant Title The influence of microorganisms on the phosphate intake by the plant Author Gerretsen, F.C. Publication year 1948 Abstract Introduction. The way in which insoluble phosphates are absorbed by the plant is still a matter of some doubt. It is generally accepted that the carbonic acid, excreted by the plant roots, is capable of bringing insoluble phosphates into solution. Subject PhosphatePlant PhysiologyPhosphate Intake To reference this document use: http://resolver.tudelft.nl/uuid:43acdfd4-cccd-43dd-b623-21751779ac45 DOI https://doi.org/10.1007/bf02080606 TNO identifier 946788 ISSN 0032-079X Source Plant and Soil, 1 (1), 51-81 Document type article Files To receive the publication files, please send an e-mail request to TNO Library.