Title
Draft EEC method for the determination of the global migration of plastics constituents into fatty-food simulants: Applicability to lacquers, plastics and laminates
Author
van Battum, D.
Rijk, M.A.H.
Verspoor, R.
Rossi, L.
Centraal Instituut voor Voedingsonderzoek TNO
Publication year
1982
Abstract
An experimental study was carried out to establish whether the draft EEC method for the determination of the global migration of constituents from plastics packaging materials into fatty food stimulants could be applied to all plastics, including lacquers and laminates. Some difficulties were encountered in the use of the EEC method for melamine, for hotmelt-coated packaging materials and for laminates containing one or more layers of materials sensitive to moisture, such as paper, cardboard or regenerated cellulose film. Chemicals/CAS: cellulose, 61991-22-8, 68073-05-2, 9004-34-6; melamine, 108-78-1, 25778-04-5; Dietary Fats; Plastics
Subject
Nutrition
Cellulose
Fat
Melamine
Plastic
Food control
Food packaging
Lacquer petroleum
Nonhuman
Packaging
Paper
Dietary Fats
European Union
Food Contamination
Food Handling
Lacquer
Paint
Plastics
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TNO identifier
229311
ISSN
0278-6915
Source
Food and Chemical Toxicology, 20 (6), 955-959
Series
Hoofdgroep voeding en voedingsmiddelen TNO, publ. no. 1545-H
Document type
article